The most popular ways to use black truffles are to shave them over dishes such as pasta, risotto, mashed potatoes, or eggs. You can also use them to make truffle oil, truffle butter, truffle salt, and truffle aioli. For creative uses, you can try adding them to salads, making truffle popcorn, adding them to omelets, or stirring them into soups. You can also use them to make truffle honey, truffle cheese, truffle-infused chocolate, and truffle-infused ice cream.